WTF Weekly Taco Feature

This Week’s Drop: November 26 to December 2

French
Dip

A drippy masterpiece. Seared prime rib, gruyere, onions, and horseradish crema stuffed inside a tortilla designed for one thing—getting dunked into savory chipotle au jus. It’s messy, indulgent, and absolutely worth ruining a shirt over.

Ingredients

– seared prime rib
– gruyere
– grilled red onion
– horseradish crema
– chives
– crispy onions
– flour tortilla
– chipotle au jus for dipping

Origin:

California

Upcoming December WTFs

Spicy Thai Shrimp

grilled shrimp, spicy green curry sauce, shiitake mushroom, red and yellow bell peppers, sugar snap peas, Thai basil, buttered cilantro basmati rice, flour tortilla

Available:
December 10 - December 16

Fa La La Brisket

slow-roasted angus brisket, cheesy hashbrown casserole, roasted carrots, beef gravy, crispy fried onions, horseradish crema, fried sage, flour tortilla

Available:
December 17 - December 23

Cordon Bleu

crisp tenders, honey chipotle sauce, ranch crema, napa slaw, carrots, avocado, elote spice, micro cilantro, flour tortilla

Available:
December 24 - December 30

Hangover Breakfast

slow-roasted angus brisket, slow-roasted pulled pork, peppered bacon, tater tots, egg scramble, red chile aioli, cheese blend, scallions, flour tortilla

Available:
December 31 - January 6

WTF menu may vary by location. All good things must come to an end: Our WTF menu is based on seasonality, ingredient availability and is available while supplies last.